The Global Resource Management (GRM) Index is a set of four unique, yet related, industry-focused indices that examine what is being done to monitor and foster intelligent resource use, plan for future challenges and commit to sustainability across 25 countries. The four industries explored in the GRM Index are: Food and beverage; Consumer goods; Healthcare services; and Hospitality services. Each industry-level index ranks the 25 countries according to their level of resource management and sustainability practices.
Index Methodology Appendix
Josselyn Simpson
Contributor
Josselyn has worked in the thought leadership and quantitative research team of the Economist Intelligence Unit for more than 15 years. She is an expert in creating engaging content for C-level and other senior executives. Among her areas of interest are organisation, governance, and the effects of technology on the workplace. She was also a Senior Campaign Manager at Booz & Company and a Senior Editor at McKinsey & Company. Through those roles she developed significant expertise in global thought leadership development and programme management. She began her career at The New Yorker. She is based in New York and holds an undergraduate degree with honors from Harvard College.
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