Health

Innovation in life sciences

October 27, 2015

Middle East

October 27, 2015

Middle East
Adam Green

Senior editor, EMEA

Adam is a senior editor for The Economist Intelligence Unit's thought leadership division in EMEA, focusing primarily on the Middle East and Africa. In this role, he has worked on in-depth research studies, surveys, multimedia documentaries and infographics on topics ranging from healthcare to personal finance. Previously, Adam was Deputy Editor of This is Africa, a bimonthly magazine published by the Financial Times. He also worked as Communications Officer for the International Growth Centre, a research institute based at the London School of Economics and funded by the UK Department for International Development. Adam holds a Masters in Development Studies from the School of Oriental and African Studies, with a grade of distinction, and an undergraduate degree in Philosophy and History and Philosophy of Science from the University of Leeds. His independent research and journalism has been published by the Middle East Institute.

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The life sciences sector is capital-intensive, risky, and highly regulated. It is little surprise to find that innovation is dominated by large incumbent firms from Western markets. However, it is possible for emerging markets to become life sciences innovators.  Emerging markets have gained ground over the past three decades, becoming innovators in their own right. India, China, Brazil, South Korea, Costa Rica and Singapore all found a life sciences niche in a relatively short space of time in areas such as biologics, medical technology and health informatics.

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